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Анна Дроздова, Лондонский квашенатор с сертификатом из Гарварда (с 2010) ● тут теория, практика и эксперименты в лакто-ферментации (овощи, напитки, соусы, молочка) ● обучаю азам с 2015 г Курсы: https://mazaika-ferment.ru/ Связь: @mazaika_fermentation
Updated: 2026-07-04
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